- 16 December 2020
Cardiovascular disease, nutrition and COVID-19
This recording is from the fourth and final “Food Vitals” webinar in Series 1, from Doctors For Nutrition, held in December 2020. In this session our panelists shared their expertise and experiences with cardiovascular disease, nutrition and COVID-19.
Speakers:
Dr Kim Williams, Dr Andrew Davies, Dr Ahmad Farshid, Dr Andrew Little and Adam Guthrie
Access:
Given the digital nature and immediate accessibility of our on-demand webinars, all associated fees are non-refundable. Paid members will be able to access the webinar recordings for free. Please see our refund policy here.
